Post by bean on Mar 6, 2007 15:45:16 GMT -5
One of my most requested recipes! ;D
Shredded Beef
These are sooooo good! I got the recipe on the net years ago, tweaked it a bit & they taste just like a restaurant! My family loves this recipe. Great for tacos, burritos or tostadas.
2 1/2 to 3 1/2 lb roast
6 oz. coke (only coke & NOT diet)
6 oz. Mexican beer - drink the rest
1/2 T. chili powder
1/2 to 1 t. cumin
1/2 to 1 t. oregano
4 garlic cloves, crushed
1 11oz jar Hot garden vegetables (Vlasic only)
Puree the jar of veggies, including liquid in blender, make sure to remove all stems from peppers. I usually add some jalapenos & a few T. of juice from the jar.
Take some flour, salt & pepper, roll the roast & brown in frying pan on all sides (I use olive oil).
Put all ingredients in crockpot except 1/2 of the pureed veggies. Crockpot on low all day. Shred the meat with two forks, add the rest of the pureed veggies & keep on low for another hour or two.
Shredded Beef
These are sooooo good! I got the recipe on the net years ago, tweaked it a bit & they taste just like a restaurant! My family loves this recipe. Great for tacos, burritos or tostadas.
2 1/2 to 3 1/2 lb roast
6 oz. coke (only coke & NOT diet)
6 oz. Mexican beer - drink the rest
1/2 T. chili powder
1/2 to 1 t. cumin
1/2 to 1 t. oregano
4 garlic cloves, crushed
1 11oz jar Hot garden vegetables (Vlasic only)
Puree the jar of veggies, including liquid in blender, make sure to remove all stems from peppers. I usually add some jalapenos & a few T. of juice from the jar.
Take some flour, salt & pepper, roll the roast & brown in frying pan on all sides (I use olive oil).
Put all ingredients in crockpot except 1/2 of the pureed veggies. Crockpot on low all day. Shred the meat with two forks, add the rest of the pureed veggies & keep on low for another hour or two.