Post by bee on May 27, 2007 17:57:56 GMT -5
SPICY PORK RIBS
Preheat oven to 450 degrees or set grill to medium heat.
2 pounds ribs (I used the country style and could only eat one rib)
1/2 TBS paprika
1 tsp chili powder
1/2 tsp salt
1/8 tsp dry mustard
1/8 tsp garlic powder
dash pepper
cayenne pepper, optional (I always use)
Mix all together and sprinkle on ribs.
Preheat oven to 450 degrees or set grill to medium heat.
2 pounds ribs (I used the country style and could only eat one rib)
1/2 TBS paprika
1 tsp chili powder
1/2 tsp salt
1/8 tsp dry mustard
1/8 tsp garlic powder
dash pepper
cayenne pepper, optional (I always use)
Mix all together and sprinkle on ribs.