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Post by bean on Mar 14, 2007 9:42:57 GMT -5
Bean’s Green Chile Casserole 1 can refried beans 1 small onion, chopped 2 jalapenos, chopped 1 can diced green chiles Hot sauce Mix above together. Naan bread or flour tortillas Shredded cheese Black olives Tomato, chopped Jalapeno, sliced Layer in casserole dish with Naan bread or flour tortillas, shredded cheese and a jar of green chile sauce (I use Hatch Quesadilla Magic). Top with more cheese, black olives, sliced jalapenos and tomatoes. Bake at 350º for 30 to 40 min. Let rest 10 to 15 min. before cutting.
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Post by Lovemykids on Mar 14, 2007 10:12:32 GMT -5
That looks TDF, What's naan bread?
TIA LMK
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Post by bean on Mar 14, 2007 10:18:23 GMT -5
TY It's a bit thicker than flour tortillas. If you can't find it in the stores (I get mine at Super Target) you can easily make it.
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Post by shadow on Mar 14, 2007 11:56:33 GMT -5
Oh wow. Beautiful and now I really want to make this.
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Post by luv2bake on Mar 14, 2007 12:03:43 GMT -5
I had bought everything I needed to make this, and never got around to it. I checked on my tortillas, and they had expired already. I've done that so many times, and have to toss them. Can you freeze them? I thought I read that you couldn't. That's a wonderful looking pic. Drooling.
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Post by bean on Mar 14, 2007 12:32:08 GMT -5
TY You can freeze the tortillas, but I do not care to. They are never the "same".
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Post by luv2bake on Mar 14, 2007 13:09:00 GMT -5
That's what I was thinking, Bean. TY.
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