Post by nini on Apr 21, 2007 11:08:15 GMT -5
Beef Tortilla Pizza
Ingredients:
1 pound ground beef
1 medium onion, chopped
1 teaspoon salt
1 teaspoon dried oregano leaves, crushed
4 flour tortillas (10-inch diameter)
Vegetable oil
1 medium tomato, seeded, chopped
1 tablespoon thinly sliced fresh basil leaves
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Instructions:
1. Heat oven to 400°F. Brown ground beef with onion in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking beef up into small crumbles. Pour off drippings; season with salt and oregano.
2. Lightly brush tortillas with oil. Place on 2 ungreased large baking sheets. Bake in 400°F oven 3 minutes. Spoon beef mixture evenly on tortillas; top with tomato. Sprinkle with basil, then with cheeses. Bake 12 to 14 minutes or until tortillas are lightly browned and cheeses are melted.
Ingredients:
1 pound ground beef
1 medium onion, chopped
1 teaspoon salt
1 teaspoon dried oregano leaves, crushed
4 flour tortillas (10-inch diameter)
Vegetable oil
1 medium tomato, seeded, chopped
1 tablespoon thinly sliced fresh basil leaves
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Instructions:
1. Heat oven to 400°F. Brown ground beef with onion in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking beef up into small crumbles. Pour off drippings; season with salt and oregano.
2. Lightly brush tortillas with oil. Place on 2 ungreased large baking sheets. Bake in 400°F oven 3 minutes. Spoon beef mixture evenly on tortillas; top with tomato. Sprinkle with basil, then with cheeses. Bake 12 to 14 minutes or until tortillas are lightly browned and cheeses are melted.
