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Post by bean on Jun 1, 2007 11:00:56 GMT -5
Making these (again) to take to dinner tonight. These ROCK! ;D
Mashed Potato Souffle
4 c mashed potatoes 8 oz cream cheese 1 beaten egg Salt & pepper 1/3 c onion, chopped 1/4 c pimiento, chopped (I use a 4 ounce jar drained very well) 2 oz canned green chiles, diced (I use a 4 ounce can)
1. Blend cream cheese into mashed potatoes, add egg, salt, pepper, chopped onion pimiento and green chiles. Mix well.
2. Bake in a quart casserole for 45 minutes at 350, longer, if using shallow casserole.
Recipe by: Source: Patricia Dwigans
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faith
Baby Monkey
Posts: 249
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Post by faith on Jun 29, 2007 12:52:47 GMT -5
that sounds awesome bean, We love potatoes
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