Post by bee on Mar 13, 2007 17:31:11 GMT -5
Halloween Party Mix
by Crystal Ann
1 pkg (11 oz) mini pretzels
1 pkg (10 oz) Mini Nutter Butters
1 cup dry roasted peanuts
1 cup sugar
1/2 butter or margarine
1/2 cup light corn syrup
2 Tbsp. vanilla
1 tsp. baking soda
1 pkg (10 oz) M&M's
1 pkg (18 oz) candy corn
In a large bowl combine pretzels, Nutter Butters, and peanuts. In a large saucepan combine sugar, butter, and corn syrup. Bring to a boil over med. heat, boil for 5 min. Remove from heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir till coated. Pour into a greased 15x10x1 baking pan. Bake at 250 for 45 min, stirring every 15 min. Let cool but break apart while still warm. Toss with M&M's and candy corn. Cool completely. Store in an airtight container. Makes 16 cups.
by Crystal Ann
1 pkg (11 oz) mini pretzels
1 pkg (10 oz) Mini Nutter Butters
1 cup dry roasted peanuts
1 cup sugar
1/2 butter or margarine
1/2 cup light corn syrup
2 Tbsp. vanilla
1 tsp. baking soda
1 pkg (10 oz) M&M's
1 pkg (18 oz) candy corn
In a large bowl combine pretzels, Nutter Butters, and peanuts. In a large saucepan combine sugar, butter, and corn syrup. Bring to a boil over med. heat, boil for 5 min. Remove from heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir till coated. Pour into a greased 15x10x1 baking pan. Bake at 250 for 45 min, stirring every 15 min. Let cool but break apart while still warm. Toss with M&M's and candy corn. Cool completely. Store in an airtight container. Makes 16 cups.