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Post by nini on Jul 21, 2007 15:08:05 GMT -5
Crockpot Mideastern Spareribs
3 lbs. ribs 2 Tbsp instant minced onion (or 2 teaspoons onion powder) 1 tsp crushed red pepper ½ tsp ground cinnamon ½ tsp garlic powder ½ cup water 1 ½ cups barbecue sauce
Combine onion, red pepper, cinnamon, and garlic powder. Rub mixture into ribs. Place in slow cooker and pour water around ribs. Cover and cook on low 7-8 hours. Remove ribs from slow cooker. Drain and discard liquid. Return ribs to slow cooker and pour barbecue sauce over them. Cover and cook on low 1 hour.
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