Post by Top Monkey on Mar 3, 2007 13:22:51 GMT -5
Creamy Zucchini and Garlic
6 medium zucchini, grated.
6 garlic cloves, minced.
2 ½ tablespoons of butter.
2 ½ tablesspoons of garlic powder.
2 ½ tablespoons of sour cream.
1 teaspoon of thyme leaves, chopped.
Fresh pepper.
Melt the butter in a skillet.
Add the minced garlic and saute over low heat for a short time.
Add the grated zucchini, garlic power and thyme.
Cook, stirring frequently until the zucchini is tender.
Remove from the heat and stir in the sour cream.
Season with the fresh pepper.
6 medium zucchini, grated.
6 garlic cloves, minced.
2 ½ tablespoons of butter.
2 ½ tablesspoons of garlic powder.
2 ½ tablespoons of sour cream.
1 teaspoon of thyme leaves, chopped.
Fresh pepper.
Melt the butter in a skillet.
Add the minced garlic and saute over low heat for a short time.
Add the grated zucchini, garlic power and thyme.
Cook, stirring frequently until the zucchini is tender.
Remove from the heat and stir in the sour cream.
Season with the fresh pepper.
