Post by nini on Apr 21, 2007 17:08:04 GMT -5
1 tsp soy sauce
1 tsp wasabi (Japanese horseradish) paste
3 tbsp rice wine vinegar
1 tbsp sugar
1/2 tsp sesame oil
PREPARATION:
Mix soy sauce and vinegar in a bowl. Add sugar and stir until sugar is dissolved. Add sesame oil and wasabi paste and wisk well. Cool the dressing in the fridge until ready to serve. *Adjust the amount of wasabi and sugar, depending on your preference.
1 tsp wasabi (Japanese horseradish) paste
3 tbsp rice wine vinegar
1 tbsp sugar
1/2 tsp sesame oil
PREPARATION:
Mix soy sauce and vinegar in a bowl. Add sugar and stir until sugar is dissolved. Add sesame oil and wasabi paste and wisk well. Cool the dressing in the fridge until ready to serve. *Adjust the amount of wasabi and sugar, depending on your preference.
