Post by bean on Mar 13, 2007 19:09:28 GMT -5
These rock! ;D
Irish Smashed Potatoes (aka) Bubble & Squeak
2 cups - Mashed potatoes - red potatoes mashed with skins on, milk, butter, salt & pepper
2 cups - Green cabbage, shredded
1/4 cup - Green onions, sliced
1/8 tsp - Pepper
Butter
Parsley
Heat 1/2-inch water to boiling. Stir in cabbage, cover and heat to boiling. Cook 5 minutes, drain. Prepare mashed potatoes, fold in cabbage, onions and pepper. Dot with butter, sprinkle with parsley. Serves 4.
Irish Smashed Potatoes (aka) Bubble & Squeak
2 cups - Mashed potatoes - red potatoes mashed with skins on, milk, butter, salt & pepper
2 cups - Green cabbage, shredded
1/4 cup - Green onions, sliced
1/8 tsp - Pepper
Butter
Parsley
Heat 1/2-inch water to boiling. Stir in cabbage, cover and heat to boiling. Cook 5 minutes, drain. Prepare mashed potatoes, fold in cabbage, onions and pepper. Dot with butter, sprinkle with parsley. Serves 4.