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Post by bee on May 21, 2007 19:20:33 GMT -5
I had NO idea what I was making for dinner tonight and just found this recipe.......since it was cool today it turned out as a great meal and boy was it tasty. I made a few slight changes due to lack of ingredients. My changes in parenthesis.
Creamy Kielbasa and Potato Soup Submitted by: Christopher Shorts @ allrecipes.com "Potatoes are cooked with beef and chicken broth, then combined with kielbasa and condensed soup to make this dish live up to its name." 4 potatoes, cubed (I used 8 red skinned) 1 onion, chopped 1 stalk celery, cut into 1/2 inch pieces (I used a can of cream of celery soup plus a small can of condensed milk) 1 (14 ounce) can beef broth 1 (14.5 ounce) can chicken broth 1 cup water 3/4 pound kielbasa sausage, sliced into 1/2 inch pieces 1 (10.75 ounce) can condensed cream of chicken soup ground black pepper to taste 1. In a large pot over medium heat, combine potatoes, onion, celery, beef broth, chicken broth, and water. Bring to a boil, then reduce heat and simmer until potatoes are tender, 15 minutes. Stir in sausage and condensed soup and continue to simmer until heated though and slightly thickened. Season with pepper. Serve hot. Rated: 4 out of 5 by 35 members Prep Time: 10 Minutes Cook Time: 20 Minutes Ready In: 30 Minutes Yields: 4 servings
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Post by emibee on May 21, 2007 19:26:17 GMT -5
OMG does that look good! This has Hubby's name written all over it! Thanx Bee!
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Post by samiam on Jun 2, 2007 19:38:53 GMT -5
Mmmm...Yummy! I've made soup out of my creamy kielbasa & potatoes that I make in the crockpot. The first time I used my new one it ran hotter than I knew & the potatoes went to mush so I added some broth - boy was it good!
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Post by bee on Jun 2, 2007 20:08:48 GMT -5
Sam, I bet that was excellent........YUM!
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