Post by nini on Mar 22, 2009 12:47:26 GMT -5
Butter-fried Potatoes
Take to your camp or picnic 6 medium-sized boiled potatoes cooked in their skins and diced. In frying pan melt: 1/2 stick butter (1/4 cup) Add to the butter: 6 med. boiled potatoes, diced
1 onion, minced Sprinkle in: 1/4 tsp. salt
2 Tbsp. minced parsley Cook over medium-hot campfire until potatoes are brown on the bottom. Then lift with pancake turner and brown the other side of the potatoes. 4 to 6 servings.
Take to your camp or picnic 6 medium-sized boiled potatoes cooked in their skins and diced. In frying pan melt: 1/2 stick butter (1/4 cup) Add to the butter: 6 med. boiled potatoes, diced
1 onion, minced Sprinkle in: 1/4 tsp. salt
2 Tbsp. minced parsley Cook over medium-hot campfire until potatoes are brown on the bottom. Then lift with pancake turner and brown the other side of the potatoes. 4 to 6 servings.
