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Post by nini on Mar 26, 2009 13:27:40 GMT -5
Chocolate-Dipped Snowballs Print Prep Time: 30 min. Total Time: 45 min. Makes: 24 servings (1 ball per serving)
Ingredients 1/4 cup (1/2 stick) butter 1 pkg. (10 oz.) marshmallows 5 cups Honey Bunches of Oats with Almonds Cereal 1 container (7 oz.) dark semi-sweet dipping chocolate
Directions MELT butter in large saucepan on low heat. Add marshmallows; cook 5 min. or until marshmallows are melted and mixture is well blended, stirring occasionally. Remove from heat. Stir in cereal. Cool slightly. SHAPE into 24 balls with moistened hands. Place on waxed paper-covered baking sheet; cool completely. HEAT dipping chocolate as directed on container. Dip top of each ball in chocolate; return, dipped-side up, to baking sheet. Refrigerate 15 min. or until chocolate is firm. Cover and refrigerate remaining dipping chocolate. Tips & Suggestions
Variation: These treats taste great when made with any flavor of Honey Bunches of Oats Cereal.
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